Happy Taste Tues today! Check out this baked oats recipe to change it up this week!! How delicious does this sound?!
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TIPS for this 2B mindset recipe:
You can substitute Chocolate Plant-Based Vegan Shakeology for the Chocolate Plant-Based Recover. Start with 3 Tbsp. of water and add more, if desired.
• If you do not have Beachbody Performance Chocolate Plant-Based Recover (or Shakeology), serve these oats with ½ cup (125 g) Greek yogurt per serving, or pair with a protein of your choice. Without the Recover, this recipe is an FFC.
• Only make enough Recover pudding for the portions you are immediately eating. It’s ½ cup (120 ml) water + 1 scoop Plant-Based Recover per portion. Make the remaining Recover pudding portions just before eating baked oats.
• If you’re using Whey Recover, you will need less water to make the fudge. Start with 3 Tbsp. water + 1 scoop Whey Recover and add more water, if desired.
• You can also make this recipe in separate, oven-safe ramekins. Only bake them for 20 minutes.
• If you’d like a super-smooth consistency, put only your oats into the blender and blend into flour, then add the other ingredients and blend into a batter.
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